Reducing Malnutrition with Green Leafy Vegetables
“We no longer have to buy vegetables for home consumption from the market; we just go to the garden and harvest. This saves us money.”
Nusaibah and Her Grandmother: Planting Together
19-year-old Nusaibah is teaching her 75-year-old grandmother new growing techniques like organic mulching.
Tomato Harvest Success Using Climate-Smart Agriculture
In previous years, Khom’s tomato crop failed. After a successful harvest, she is planning to increase production.
From Growing Cereal Crops to Producing Tomatoes
Mohammed is well known in his community as the largest grower of cereal crops, but now he is expanding to include vegetable production.
Seedling Houses to Reduce Seedling Loss
“I moved my seedling production to an improved nursery, using leaf pots and seedling houses. Since then, I have never had any loss associated with seedling production.”
Setting the Stage for a Successful Harvest with Production Planning
“I now know that you first have to consider the field measurements, which guide you to approximate the plant population.”
Grafting Tomatoes for a Strong Harvest
Recognizing Chhean’s increased knowledge of plant grafting and cultivation, her neighbors visit her farm to ask her for vegetable-growing advice.
Innovative Techniques for Change
Sarin now has a wealth of knowledge in land preparation, mulching, trellising, water management, plant nutrition, and integrated pest and disease management.